Gado-Gado Fresh Bumbu Mlekoh

Gado-gado, a traditional food typical of Jakarta this past until now many people still tune. No wonder if in almost every corner of Jakarta main food of vegetables with a splash of water peanut flavor that is often found mlekoh. Where the seller hodgepodge blog? Yuk intip infonya here!

Gado-gado is one of the food through a successful period. Evidence of tens of years ago until now the food is still more tune. Gado-gado alone there are 2 types, namely hodgepodge ulek where vegetables directly added to the ingredients that directly diuleg and gado-gado siram the bumbunya directly disiram above vegetables.

For its own usually consists of fresh vegetables such as kangkung, bean sprouts, long beans, cabbage, squash, etc.. In addition to fresh ingredients, the flavor hodgepodge become one of the most important in this dish. Quality of peanut is good, and vegetables into the fresh food is the key so that it uenak tenan. As a complement usually hodgepodge be topping a fried onion topping and crackers. Can be enjoyed with white rice or lontong.