indonesian culinary

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Friday, August 7, 2009

Nasi Goreng Kambing

Materials
Kambing100 grams of meat
White rice 100 grams
Kocok63 gram egg

Bumbu
Kari5 gram powder
Garam3 gram
Merica2 gram
Cengkih2 gram
Wood manis5 gram
Gula5 gram
Olive oil (samin) 2 ml
15 grams garlic

How to Make
Tumis materials and ingredients until evenly into one. Put on plate. Give garnis dates and Raisin.

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Goat Oven Black Pepper Sauce

Materials
200 grams of goat thigh

Bumbu
15 grams cinnamon
Cengkih5 gram
Gula10 gram
Garam5 gram
Pepper hitam3 gram
Kari5 gram powder
Onion merah5 gram
Onion putih15 gram

How to Make
Wash to clean mutton, boiled with spices until soft, tiriskan. After that, enter the goat meat to be oiled oven with black pepper sauce. Serve with meat goat and white rice lalapan.

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